A rangmi le a ttha deuhmi man, na herhmi vialte he aa tlakmi thilri dik thim khawhnak ding caah theihhngalhmi ruahnak petu hna, caan tawite chuah khawhnak, tthatnak tthatnak zohkhenhnak le man ttha tein peknak le kuatnak caah riantuannak phunphun Oxalic Acid tthatnak sang 99.6%Min, Nifatin nunnak phunkip in a thar le a hlunmi hna kha chawlehnak tuahnak caah biachim dingin kan in don hna pehtlaihnak le pakhat le pakhat hlawhtlinnak.
A rangmi le a ttha deuhmi man, na herhmi vialte he aa tlakmi thilri dik thim khawhnak ding caah theihhngalhmi ruahnak petu hna, caan tawite, riantuannak ah tthatnak zohkhenhnak le man peknak le phorhnak kongkau ah riantuannak phunphun, Zei thilri dah thim ding a si ti na hngal lo ahcun, kanmah he pehtlaihnak tuah hrim hrim hlah law ruahnak cheuh le bawmh kan in duh lai. Cuticun thimnak tha bik tuah khawhnak ding caah a herhmi hngalhnak vialte kan in pek lai. Kan company nih “Tthatnak in nun, credit ttha ngeihnak in tthancho” timi riantuannak phunglam kha fek tein a zulh. Kan company ah a rami le chawlehnak kong chim dingin a hlun le a thar vialte kan in don hna. Hmailei sunparnak ser khawhnak ding caah a cawtu tam deuh le tam deuh kan kawl hna.

Hal tawnmi Biahalnak

Bawmhnak na herh maw? Na biahalnak hna a phi hmuh awkah kan bawmhnak hmun pawl kha va zoh hrimhrim!

Thilri cungah kan logo kan print kho lai maw?

A si ko, kan tuah khawh ko. Na logo suaisam kha kan kuat ko.

Order hme tete na cohlang hna maw?

A si. Dawr hmete na tuah asiloah chawlehnak na thawk ahcun, nangmah he tthancho kan duh hrimhrim lai. Cun caan saupi pehtlaihnak caah nangmah he riantuan tti ding in kan i ruahchan.

A man cu zeitin? A man fawi deuh in na tuah kho lai maw?

Chawlettu hna caah thathnemnak kha biapi bik ah kan chiah zungzal. Thil sining aa dangmi tangah man cu i ceih khawh a si, aa zuam bikmi man hmuh dingin kan in zumhter.

Man loin zohchunhmi na pek hna maw?

Kan thilri le riantuannak na duh ahcun a thami ruahnak cheuhnak na kan tial khawh caah kan i lawm, na order hnu ah man loin zohchunhmi cheukhat kan in pek lai.

A caan te ah na kuat khawh hna maw?

A si ko! kum tampi chung hi rian ah hin kan thiam, thil cawtu tampi nih keimah he hnatlaknak an tuah, zeicahtiah thilri cu a caan te ah kan kuat khawh hna i thilri cu a ttha bik in kan chiah khawh!

Tuluk ram i na company le sehzung ka tlawng kho lai maw?

A fiang. Tuluk ram Zibo um kan company ah rak kan leng ve. (Jinan in 1.5H mawtaw in kalnak)

Zeitindah order ka tuah khawh lai?

A tlingmi order konglam hmuh awkah kan zuarnak palai pakhatkhat sinah biahalnak na kan kuat khawh, cun a tlingmi kalning kha kan in fianter lai. Ethylene Glycol Nitric Acid Oxidation Lam
Hi oxidation tuah ning hi starch oxidation tuah ning he aa lo ngai. Ti a ummi ethylene glycol cawhmi cu 60 °C tiang lumter a si, cun cawhmi acid (30%–40% sulfuric acid a ritmi, 20%–25% nitric acid a ritmi) le vanadium pentoxide kha fakpi in cawh in an cawh. Oxidation cu 50-70 °C le 1.3-4.0 kPa ah tuah a si. Thilchuak cu a lumter, a lumter, cun a thianhlimnak 99.9% le 90% leng chuah khawhnak oxalic acid hmuh khawhnak dingah a thlet. Hi lam hi thil sining pathum tangah tuah khawh a si: thli hneknak, hneknak zorternak le hneknak karhternak. A kalning a sawhsawh, oxalic acid chuahnak a sang, thilchuak tthatnak, le nitric acid tling tein hmuh tthannak a ngei, asinain thilri man cu a sang.